Description

Nutrition and dietitian

Nutrition is a discipline that starts in the mother’s
womb and continues throughout life. “Balance”,
“necessity”, “competence”, “diversity” are the
magic words of daily nutrition. The way you eat is like your fingerprint. That
is why it should be personal. Health, according to the world health
organization; not just a disease or absence of disease; It is a state
of complete physical, mental and social well-being. This state of goodness
can be attained, as Hippocrates says, with the approach “Let food be your
medicine, your medicine be your medicine”. It is the best choice to
get help from a dietician in planning a healthy diet. In this context, our
nutritional services provided in our hospital: Preventive Nutrition

Weight management programs

Childhood nutrition

 Adolescent nutrition

 Pregnancy period nutrition

Today, in the prevention of many diseases, it is
necessary to determine the nutritional status of the patient during and after
the disease and to be followed up with personal, adequate and balanced
nutrition programs.

Therapeutic Nutrition

Overweight (Obesity)

Nutritional Disorder (Malnutrition)

Diabetes (Diabetes) – Pregnancy Related Diabetes

Gout

Urinary Tract and Kidney Stones

 Digestive System Diseases

Liver and Kidney Disease

Blood Pressure Diseases

Nutrition in Cancer

Heart diseases