We provide professional support in Nutrition and Dietetics.
World Health Organization (WHO), health; He defines it as “the human being in a state of complete physical, mental and social well-being”. The main factors affecting the health of the society are the heredity and environmental conditions. One of the most important environmental factors affecting health is nutrition.
Our main objective in all groups (medical nutrition in disease specific cases nutrition, control of body weight in groups such as nutrition) diet bowed i the time to provide. Nutrition education is provided by individuals knowing how to be proper nutrition for their own life styles, the relationship between health and nutrition pattern, how to protect nutritional health while processing food, how to adjust nutrition in case of illness, and to gain correct habits in these matters.
Planning principles of nutrition lists Diet lists of individuals are prepared by taking into account many principles such as the age, gender, physical activity level, physiological status, nutritional habits, socio-economic status, genetic structure, disease symptoms, drugs used, blood findings, nutritional requirements. . Individuals are provided with adequate and balanced nutrition by using diet lists, food groups and nutritional change lists.
Weight loss-weight gain (by measuring fat-muscle-bone)