Description

Nutrition and Dietetics

The most basic condition is the protection and
improvement of health, prevention of diseases and effective treatment of
diseases, adequate, balanced and healthy nutrition.

The amounts of energy and nutrients they need in their
diets are different for each individual. The amount of energy and
nutrients depends on the age, gender, height, weight, metabolic rate, body
analysis (body fat, muscle, water amount, fat ratio, regional and abdominal
fat), blood and urine tests, existing diseases and physical activity level. It
is planned individually according to the person. The eating habits and
lifestyle of the person are taken into account when planning the diet. Therefore,
everyone’s diet is different as these features will vary from person to
person. Diet is like fingerprints. Since the metabolic rate of each
individual is different from each other, their diet is also different. In
order to lose weight, you need to start your diet after having your metabolic
rate measured by your dietician. Otherwise, it is impossible for you to
lose a healthy and permanent weight.

Body Analysis Measurement with Jawon İOİ 353 Device

Body fat ratio (%) and fat mass (kg), muscle ratio (%)
and muscle mass (kg), lean mass (kg), body water ratio (%), body water amount
(kg), regional body fat and muscle weight (right arm, left arm, right leg, left
leg, trunk), basal metabolic rate, degree of obesity, age of metabolism, degree
of visceral fat, abdominal fat, waist and hip ratio and protein amount (kg),
the amount (kg) is clearly determined. This information is very important
for an appropriate treatment. The treatment process is monitored in detail
with the controls made at regular intervals and thanks to this information.

Nutrition and Diet Polyclinic Services

Obesity (Overweight)

Weakness

Diabetes Mellitus
(Diabetes)

Reactive Hypoglycemia (Low Sugar)

Insulin Resistance

Gestational Diabetes Mellitus (Diabetes During Pregnancy)

Cardiovascular Diseases

Thyroid Diseases

Hypertension (High Blood Pressure)

Hypotension (Low blood pressure)

Gout

Liver and Kidney Diseases

Cancer

Stomach and
Intestinal Diseases

Nutrition During Pregnancy

Nutrition During Breastfeeding

Nutrition in Childhood and Adolescence

Healthy Eating and Anti-Aging

Healthy Slimming and Weight Protection Programs

Nutrition in Athletes

Nutrition Programs Special for You

Dieting is not about being hungry. You can
experience healthy and permanent weight loss just by eating adequate, balanced
and healthy nutrition.

Do not wear out yourself, your body and your health with
unconscious diets.