Description

Nutrition and Dietetics

Esencan Hospital’s nutrition and dietetics unit, which
has adopted the philosophy of establishing healthy nutrition standards and
guiding people to practices in accordance with these standards, graduated from
the relevant departments of health faculties; employs experts who are
capable of translating the data generated by the science of nutrition into
practical information. These specialists work as members of a
multidisciplinary team together with physicians and health professionals
working in other units of the health center.

Experts working in the nutrition and dietetics unit,
apart from the services they provide in relation to obesity and weight method,
have a number of special nutrition due to various chronic diseases (kidney
failure, cardiovascular diseases, diabetes, celiac, etc.) or surgical practices
(obesity and diabetes surgeries, etc.). It also provides the preparation of
diet programs for people who develop a need for their conditions. These
programs make it possible to alleviate the symptoms associated with the
ailments and reduce the likelihood of the patient developing complications
after the surgical procedure.

Following the first application to the unit, patients are
subjected to nutritional screening and various medical tests. Along with
these tests, the examination is completed with questions about the family
history; When the results indicate some risks associated with nutrition,
appropriate treatment is initiated without delay. The type of treatment to
be applied is determined by professionals working in related branches (internal
diseases, nephrology, etc.) together with a nutrition and dietetic specialist.

Unit staff, who serve for children, adults and people who
need special nutrition programs, closely monitor patients who undergo surgical
operations for the treatment of metabolic disorders and take measures to
increase the quality of life of the person when necessary.

Nutrition and Dietetics Unit Related Services

Obesity and Weight Management

Eating Disorders Test & Treatment

Body Composition Analysis

Food Intolerance & Allergy Test

Healthy Nutrition Consultancy

Nutrition in Pregnancy and Postpartum

Child and Adolescent Nutrition

Nutrition in Gestational Diabetes

Erotological Nutrition (CSG) Guidance

Pediatric Nutrition (CSP) Guidance – Child Nutrition Counseling

Renal Nutrition (CSR) Counseling (For Chronic Kidney Patients)

Vegetarian Nutrition Program and Tracking

Oncological Nutrition Program and Follow-up

Sports Nutrition Program and Follow-up

Dietary Therapy in Patients with Gestational Diabetes

Dietary Therapy in Polycystic Ovary Syndrome

Nutrition Counseling During Pregnancy and Lactation

Nutrition Counseling for Cancer Patients