We provide professional support in Nutrition and dietetic.
Diet; It is a balanced consumption plan of food
groups for growth and development as well as for the protection of health.
General health information and nutritional histories of
individuals who apply to the Nutrition and Diet Polyclinic are
evaluated. As a result of body analysis, body fat ratios are
determined; height and weight measurements are taken. Individual
healthy nutrition and diet programs are created by evaluating the nutritional
habits and measurement results together.
In addition to obesity of all ages, medical nutritional
treatments are developed for many diseases such as diabetes, heart diseases and
high cholesterol in our polyclinic.
In addition, individual nutrition programs are created in
the polyclinic on healthy nutrition during pregnancy, healthy nutrition and
weight control in the postpartum period (breastfeeding period), and gestational
diabetes, and nutrition training is provided.
Emergency (adults and children)
anesthesia and reanimation
adult intensive care newborn
intensive care
general surgery
endoscopy-colonoscopy
plastic, reconstuctive and
aesthetic surgery
orthopedics and traumatology
Ear nose throat
eye health and diseases
women’s diseases and birth
children’s health and diseases
urology
internal (internal diseases)
nutrition and dietetic
biochemistry laboratory
radiology
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